Piedmont Valley Truffles primary mission is to propagate truffle development in the United States and further educate consumers, chefs & growers on the history and allure of Black Truffles - and to offer seasonally fresh, domestically grown truffles, delivered directly from farm-to-table in less than twenty-four hours.

The pages of this website provide a wealth of information on cooking, dining, and cultivating the Black Truffle.

Please don't hesitate to contact us directly with any questions, thoughts, or comments. We are also happy to offer personalized advice, suggestions and guidance on how to grow and/or enjoy fine truffle cuisine.